- Built for chefs who want reliability and control in a hard-working kitchen environment
- Steam + convection cooking – flexible performance for roasting, baking, steaming, or regeneration
- No-nonsense operation • 3-Speed fan settings – control airflow for precision on delicate or dense products
- Heavy-duty construction – AISI 304 S/Steel chamber ensures durability and heat retention
- Built for real-world kitchens that value reliability
Combi Steam Ovens
Wishlist
Pidom Leonardo Combi Steam Oven – Manual – 20 Pan
Description:
- Power:Â 400V 3N~; 36kW
- Dimensions:Â 940 x 1000 x 1930mm
- Capacity: 20 Trays – GN1/1
- Comes standard with 20 tray GN1/1 trolley
- Requires to be installed by a qualified electrical installer
- Power cable not included
