- Constructed with a double glazed lockable door and S/Steel outer body.
- Moulded interior is resistant to bacteria and for ease of cleaning.
- Unit is fitted with a precise, intelligent temperature and humidy control, temperature 1°C – 4°C and humidity of 60 – 90%
- Ageing of meat with minimal weight loss.
- LED lighting to enhance the product displayed.
- Fitted with UVC lamp sterilization and high perspective anti-ultraviolet insulating glass.
- Activated carbon filter to purify the air inside the unit.
Smokers & Cookers, Warmers & Holding Cabinets
Butcherquip Meat Ager
Description:
- Power: 230V; 0.16kW
- Dimensions: 750 X 800 X 1650mm
- Capacity: 400lt
- Includes: 2 Shelves, 2 swivel hooks, salt tray and a hook hanger