This utensil features a broad blade with a smooth, stable, and strong edge. Designed specifically for cutting, chopping, and cleaning meats, bones, and also vegetables. The Arcos brand has been dedicated since 1734 to the design and manufacture of knives in Spain. A tradition in cutlery for the most demanding chefs.
FEATURES OF THE CHEF’S KNIFE SERIES 2900
- Ergonomic handle made of injected polypropylene. Non-slip and resistant to impacts, as well as high temperatures.
- Blade made of high-quality NITRUM® stainless steel.
- A sturdy, inseparable, and solid blade-knife assembly. The handle is hardened around the knife’s tang.
- Hygienic and sanitary control. The black color of the handle of this knife serves to identify it and be used for cutting vegetables, meats, and bones.
