- The manual control allows the chef to use the functions simply and intuitively
- Steam and convection cooking
- Universal container rack for pastry EN 600×400 or GN 1/1
- 3 Fan speed for the user to select the correct airflow
- Cooking chamber in high resistance s/steel AISI 304
- Manual control or hybrid manual and digital
Combi Steam Ovens
Piron Galilei Combi Steam Oven – Manual – 4 Pan
Description:
- Power: 400V 3N~ / 230V 1N~; 6.3kW
- Dimensions: 760 x 720 x 570mm
- Capacity: 4 Trays – EN 600 x 400mm or GN1/1
- Requires to be installed by a qualified electrical installer
- Power cable not included